In a sausage “we mainly put pork lean and fat which are chopped and mixed. We add salt, sugar, spices and possibly aromatic herbs. We also put lactic acid bacteria so that it ferments well. And in most cases, we put nitrates and nitrites”, describes Sylvie Metzelard in Here we are! Sausages are mainly made … Read more
For all diet enthusiasts, there is a particularly strict food program, but which is intended to be very effective. The “air hostess” diet, also called the “Natman” diet, is a program that takes just four days. Its principle: lose almost 4 kg in record time, thanks in particular to a hypocaloric and hyperpoteinized diet. The … Read more
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SHORTAGE – According to the international research institute IRI, mustard is one of the five products most affected by inflation in France. Year on year, its price jumped 9.26%. But in addition to this surge, another difficulty is looming for consumers. After the shortage of sunflower oil, mustard is also beginning to desert supermarket shelves. … Read more
The agricultural union is calling for an emergency food check to protect the end consumer from rising food prices. Guest of RMC this Thursday, the president of the FNSEA Christiane Lambert called on the government to distribute the food check “as soon as possible, not in three years. It is in the first 200 days … Read more
AFP, published on Tuesday, May 10, 2022 at 11:34 am Two thirds of French regional food products are well rated by the Nutri-Score, with an A, B or C score, assures UFC-Que Choisir in a study published on Tuesday, while the labeling system is regularly attacked by the manufacturers who believe that these products are … Read more
CINEMA – Iced infusions, Japanese-inspired snacks or vegetable sorbets… The winners of the “Better eating at the cinema” competition, whose jury was chaired by chef Chloé Charles, unveiled at the beginning of May, invite you to indulge in cinemas. All while distinguishing itself from the products that are too greasy, salty or sweet usually offered. … Read more
Do you want to change your diet to be healthier, without necessarily trying to lose weight? The Cretan Diet is made for you. This, which promotes the consumption of plants, quality fats and whole grains, has its origins in the traditional eating habits of the populations of countries around the Mediterranean Sea, such as Greece, … Read more
In a study carried out by FranceAgriMer in 2020, 79% of French people think that you have to eat meat to be healthy. This survey of adults did not mention children, but scientists have wondered. children vegetarians are they as healthy as those who eat meat? To answer this, they followed 8,907 children, aged 2 … Read more
The European Union, the United States, Canada and Australia have pledged to work together to produce food “for everyone”. Major agricultural powers, including the European Union, the United States, Canada and Australia pledged on Friday to ensure world food security despite the shocks caused by Russia’s invasion of Ukraine. Read alsoCan the World Trade Organization … Read more